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Flakes for breakfast - An Overview

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Moderately sweet and cinnamony. Airy texture; sticks to tooth. Made out of milk proteins and tapioca starch. Sweetened with monk fruit and allulose. Fast and easy: Cornflakes are fast and straightforward to get ready, generating them a hassle-free choice for chaotic mornings whenever you don’t have lots of time to https://www.brandflakesforbreakfast.com

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