Bontosan: a dish of mashed grouper or mackerel combined with rice powder and formed into spindles, wrapped in banana leaves or plastic, steamed, then thickly sliced, and served with sauce or gravy. Apabila sudah seperti itu, silakan tahu diangkat dan tiriskan. Terakhir anda bisa menyajikannya ketika sudah dingin dengan tambahan https://ermao777dqc1.wikigdia.com/user